Introducing a new player in the beverage industry, a company that is changing the game by creating alcoholic botanical drinks made from fresh, natural ingredients.
Our company is committed to delivering a product that not only tastes great, but is also made with the highest quality ingredients. We believe that consumers deserve a refreshing and delicious alcoholic drink that is both better for them and better for the environment. Our mission is to provide a guilt-free, natural and delicious drinking experience, while upholding a strong commitment to sustainability and ethical business practices. Join us on this exciting journey as we redefine what it means to enjoy a drink.
Our staff are leaders in the science and innovation of mixology. We are at the forefront of emerging drink trends with the knowledge and experience needed to create the breath-taking flavours we offer today and are in development for future launches.
How do we do it?
Ingredient Selection
The first step is to select high-quality ingredients, such as fresh fruits, herbs, or spices, which will be used to infuse flavour into the drinks. The ingredients are typically sourced locally to ensure they are fresh and sustainable.
Fermentation
Next, the ingredients are mixed with water and a natural sugar source such as honey or agave. This mixture is then fermented using yeast, which converts the natural sugars into alcohol. The fermentation process typically takes between 7-10 days.
Carbonation
Once fermentation is complete, the alcoholic mixture is carbonated using carbon dioxide. This gives the seltzer its characteristic bubbles.
Flavoring
The next step is to add natural flavours to the carbonated mixture. This is done by infusing with fresh fruits, herbs, or spices.
Filtering
After flavouring, a filtration process is done to remove any impurities and to create a smooth, clear finish.
Canning
Finally, the drinks are canned in small batches to ensure quality and consistency. The stock is then sealed and labeled for distribution.
Overall, small batch production involves a hands-on approach, crafting high-quality, flavourful, and unique drinks. This process allows for greater attention to detail and a focus on using the freshest and most sustainable ingredients available.